Culinology and Hospitality Management

Support and enhance Culinology and Hospitality Management students’ learning experience at SMSU.

Our Culinology and Hospitality Management programs at SMSU offer students with great deal of hands-on learning experiences through three lab kitchens, a food science lab, and industry-focused field trips.

Thanks to your generous support through M4L Day 2024, our student run restaurant kitchen now has new commercial garbage disposals. Your support also helped with the travel cost of our Culinology student team who competed and placed 1st place at the RCA student product development competition. 

Your continued support for SMSU’s Culinology and Hospitality Management program will enhance these critical learning experiences even further!